JoEs TaBLe // Social Fine Dining
JoEs TaBLe // Social Fine Dining
CONCEPTUAL FINE DINING
ONE TABLE・EMBLEMATIC LOCATION・VANGUARD CUSINE
Joe's designed signature tasting menu "a culinary journey" inspired by seasons, history and the chefs journey.
The menus are created mainly with ingredients from local farmers. With farm to table principles and seasonal ingredients, with a major focus on sustainable and organic farming. We take great care on what is served to our guests. With the foremost intention to ensure you a unique culinary experience , what we like to describe as "honest food".
On the wine list and pairings, you'll find handpicked world class wines produced by some of the most unique personalities and craftsman in the world.
All handpicked by a somm in person with great care, to match it to our philosophy and your experience.
"Do not simply eat. Taste! Savor! Relish! Be mindful.
But please do not simply eat.
The menu is too precious for that."
Julian Slowik
eat・connect・experience
a new way of fine dining
The signature tasting menu a culinary Journey, is inspired by Joe's personal history, culinary experiences and professional career. Always prioritising products of organic, sustainable origins to ensure best possible quality with slow food and farm to table principles.
We do not focus on molecular "magic tricks". Rather trying to impress our guests with special effects, we approach your taste with a different perspective of what food should be.
Our credo: Memories and Taste.
The JoEs TaBLe concept and professionals behind it, focus on hand selected high quality products prepared with wisdom, love and care. Paired with unique wines and the provenance of each designed course that has its own story to tell.
We tailor our services to fit your company’s unique needs.
Impress your colleagues and friends, with a different kind of dining experience!
WE CREATE UNIQUE MOMENTS FOR PEOPLE AND COMPANIES FROM ALL OVER THE WORLD.
Likeminded selection of artisans and producers we trust !